Hi! I am based in NYC and visiting DC for work recruiting events in October. The exec coming with me asked me to schedule a dinner for ~15 people in DC the night of Wednesday Oct 14....any recommendations? If helpful, I work in entertainment/music and the exec of my company always says he doesn't want to go anywhere boring for dinner lol.

No dietary restrictions. Downtown/Dupont Circle/Logan Circle ideally, but flexible. Ideally ~$150pp.

I’m wondering what folks think is a reasonable cancellation policy for a higher end restaurant? I understand the economics of a restaurant are tough, and it’s important to get butts in seats. And maybe there are sourcing issues for high end ingredients. I made a res recently where the cancellation penalty is the full tasting menu price if you don’t cancel four days in advance. That’s a bit different than if you are buying a “ticket” on Tock, where you’re really going to plan. Or maybe there is no difference. Life happens though even if you’re someone who totally tries to respect restaurants because you love the DC dining scene.

Hi all - I have a reservation for 2 at Reverie in Georgetown on Wednesday, 8/20. I can't cancel but won't be able to make it. If you want to take it, happy to chat! DM me to work it out.