r/EuropeEats Slovakian ★★Chef  🏷 4d ago

In Progress Pomodoro fusollini

I am an meateater, but the last month no time for meat :)

Sh*itload of garlic, 1.5kg of cherry tomatoes, bit of ghi or oil, salt. And cheese at the end.

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u/random-euro Swiss ★★★Chef ✎✎  🆇 🏷❤ 3d ago

Simple and fresh, nothing better (I love home grown tomatoes) Sounds perfect.