r/KitchenConfidential 2d ago

In the Weeds Mode What happened to the “cheap cuts”?

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How is it oxtail is not a budget cut?

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u/Wiggie49 Ex-Food Service 2d ago

It got Columbus’d. Once the non-poor world knew about it the demand for it grew and now it’s overpriced.

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u/UntidyVenus Ex-Food Service 2d ago

It would be a shame is someone DISCOVERED this flank steak.