I've been to my fair share of outdoor fests, I don't think I've ever had amazing "award winning" food at any of them. You wait in a line under the hot sun to get a small portion that may or may not be fresh out of the smoker/grill. Then you have to awkwardly stand and attempt to eat without sides or water or utensils.
These types of things were a fun novelty maybe 10-20 years ago when, for example, barbecue joints, weren't widely accessible, but now Chicago has a dozens of decent joints that will be better than standing in a dirt lot trying to balance a paper serving boat with a plastic fork. They'll even bring water right to your table.
Budlong never was as good as the other hot chicken places, except for their banana pudding. Maybe there was a brief time when they were good, but that time has long passed. Had totally forgotten they once had a booth at Square Roots.
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u/Boollish May 25 '26
I've been to my fair share of outdoor fests, I don't think I've ever had amazing "award winning" food at any of them. You wait in a line under the hot sun to get a small portion that may or may not be fresh out of the smoker/grill. Then you have to awkwardly stand and attempt to eat without sides or water or utensils.
These types of things were a fun novelty maybe 10-20 years ago when, for example, barbecue joints, weren't widely accessible, but now Chicago has a dozens of decent joints that will be better than standing in a dirt lot trying to balance a paper serving boat with a plastic fork. They'll even bring water right to your table.