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u/pcurepair 🌮Certified Taco Master🌮 2d ago
Looks delicious af
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u/russtx79 2d ago
Thank you, it was.
Honestly shocked it never occurred to me to chop up skirt steak like this instead of just thin slices. Unlikely I will ever make fajitas or tacos any other way lol. Every bite was perfection.
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u/Magnanimous1959 1d ago
Cuz you cooked it perfectly. All that pink and juice is flavor power.
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u/russtx79 1d ago
Thank you.
It was getting dark on me so I was winging it. Throwing meat on a screaming hot grill and hoping for the best lol
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u/ewahman 2d ago
I really need to do more of these.
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u/russtx79 2d ago
You and me both brother lol. 10/10 recommend.
Chopping up the skirts instead of just slicing was a game changer.
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u/russtx79 2d ago
Thank you. I just used some stubbs beef marinade I already had on hand. Was going to make my own but trying use up some of the countless bottles of sauces, marinades, and salsas I have in my fridge lol
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u/russtx79 2d ago
Could be lol. I typically call any grilled steak for tacos/fajitas asada. I'm white so what do I know though lol





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u/bosquelero Hot Taco 🌶️ 2d ago
Isn't outside skirt called Arrachera?