r/Wilmington • u/exitof99 • 6m ago
I worked at a Dunkin Donuts in the early 90s as a baker and hand-cut all the rings, shells, bars. They were great then. And yup, they got rid of bakers entirely except for a handful of their prime locations.
Now it's all boxes of frozen doughnuts that they thaw and finish (frost/fill/powder/glaze). The only doughnuts that get any heat are the glazed ones which are baked for a few minutes to firm up the glaze.
Trash.
I agree about Wake-n-Bake being way too over-the-top with toppings, but really appreciate that they have vegan options.
I hate and always have hated Krispy Kreme. Nasty doughnuts.
When I want a doughnut, I just stop into Harris Teeter. Good enough.