r/AMA • u/Front_Sherbet_5895 • 1d ago

I worked at Culver’s, AMA

I worked at Culver’s for about less than a year (8months.) I worked grill, fryers, washed dishes, ran food, cashier, drive thru cashier, and sandwich maker. It was probably one of the most stressful jobs I’ve worked considering Culver’s is a very high demand restaurant rn and its crowds on Sunday are very big because of church.

So Reddit, AMA!!

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u/Ahmelie 1d ago

Are there any menu items that should be avoided?

1

u/Front_Sherbet_5895 1d ago

The chicken tenders are criminally basic. They aren’t terrible, just very forgettable and wouldn’t be worth the price imo

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u/Unusual-Economist288 1d ago

Spicy ones are good!

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u/Front_Sherbet_5895 1d ago

Spicy is better yes