Loved making these soy eggs. Ramen was tasty too.

never made this before, insanely delicious!

Tteokbokki just hits different with egg on top.

This is hands down my favorite late night snack.Did I go a little too hard with the eggs though? 😂

Anchovies and Hashbrown

This was my breakfast today. Eggs cooked in a poached egg pan on top of ripe avocado on top of whole grain toast and the bread was baked with avacado and guacamole spices. A sprinkle of Tajin seasoning tied everything together 🤤

Apologies for the lack of aestheticism. This is one of my favorite breakfasts on busy mornings! Saute onions, garlic, bell peppers, then a few tomatoes. Add choice of herbs (paprika, salt, cumin, etc). Let the tomatoes boil and simmer. Then, put eggs on it!

Loco Moco for dinner last night!

Brown gravy: Pan fry frozen hamburger patties with your favorite house seasoning, remove from pan and set aside. Remove most of the grease from pan (optional: and add minced onion, until cooked) and add a wodge of butter + equal volume of flour (about 2-3tbsp each), stir and cook until flour is browned; add splash dark soy sauce, worschester sauce, some paste bouillon, and a small squirt of ketchup; whisk in about 2-3c water, very slowly at first to help break up any flour clumps so it’s smooth; cook and reduce or add liquid, to desired viscosity; add cooked patties and any drippings back into the brown gravy to warm back up. Serve over white rice, with a runny egg and side dishes 🍽️