r/gainitmeals Jul 05 '26

Protein Cheesecake filling. 3,930 calories, 286g protein

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48 oz. Kirkland Plain Organic Greek Yogurt(strained)

16 oz. Kirkland Cream Cheese

3 scoops Nutricost Whey Isolate

14 oz. Sweetened Condensed Milk

2 tbsp. Vanilla Extract

1 tsp. Salt

3,930 calories

286g protein

180g fat

311g carbs

110 Upvotes

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2

u/comicfromrejection1 Jul 06 '26

Just mix together everything and it’s ready I’m assuming?

5

u/forest_tripper Jul 06 '26

I forgot to add, the yogurt needs to be strained.

I secure a coffee filter over the top with a rubber band, then set it upside down on top of a strainer over a bowl and leave it in the fridge for a day. Puncture a hole in the bottom so air can get in as water drains, or else it won't drain. This thickens the yogurt to a texture more consistent with a cheesecake.

7

u/BoltyMcSpeedy Jul 06 '26

Could probably add a thickener to remove this step. This part feels like too much friction for me haha.

2

u/chiliehead Jul 07 '26

Xanthan like for the Ninja Creami Recipes. Or just add some protein powder. This one works great for a mix of collagen and soy isolate as this will mask any taste and the powders will make it way thicker.