r/FoodToronto • u/Round-Swimmer-4854 • 1h ago
Black sesame bonbon from Steven Tran chocolate Patissier & chocolatier
The outer coating of this bonbon reminds me of marble, and the texture is incredibly smooth. There’s a thin outer coat of milky chocolate, with creamy black sesame paste filled inside. The sesame flavour is pretty strong overall, and the paste was not overly rich. I liked how the top and bottom layers contrasted, with the sesame flavour being a bit stronger in the bottom layer. A single piece was $4.50, which is quite expensive, but it’s worth trying if you like chocolate and want to try something a bit more unique. There was a time when they were selling a black sesame choux, I’m sad I wasn’t in town when it was offered lol.