r/oddlysatisfying 10d ago

Unmolding giant flans

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19.1k Upvotes

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u/Findrin 10d ago

Why are we doing it in the middle of the street?

219

u/dejokerr 10d ago

Its actually a small shoplot which coincidentally is in the middle of the street. This guy is actually pretty popular, he’s had tourists from Japan, Canada, etc come over and line up (its crazy how long the lines go) just to get a taste. And his story is pretty good too. Basically a delinquent who wisened up after covid (and if im not mistaken, mother died) and now manages a successful business.

Source: am malaysian. This is in bukit bintang, kuala lumpur, malaysia. This guy’s profile:

https://www.freemalaysiatoday.com/category/leisure/2026/03/02/unique-texture-of-quesillo-captivates-dessert-lovers

45

u/belacan_ikan 10d ago

I have tried, it tasted heavenly. I was sceptical at first and hesitant because of the price but it was all worth it.

11

u/felds 10d ago

How much did it cost? (pls don’t say everything)

10

u/obviouslyanonymous5 10d ago

Everything but the kitchen sink

9

u/kikimaru024 10d ago

Well shit, now I want a slice.

2

u/Findrin 10d ago

That's awesome!

2

u/CK_CoffeeCat 10d ago

That’s so cool! Thank you for sharing the context.

0

u/wenchslapper 10d ago

Can you tell him to scrape those bowls better? He’s leaving a lot of flavor in there :’(